Pronto Pita Pizzas Recipe

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Pronto Pita Pizzas
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Ingredients:

Directions:

  1. In a skillet, brown the turkey; drain. Add mushrooms, onion and garlic; cook until tender. Stir in tomato sauce, fennel seed and oregano. Cover and simmer for 10-15 minutes or until heated through.
  2. Spread 1 cup of meat mixture on each pita; sprinkle with cheese. Serve immediately. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.53 Kcal (1547 kJ)
Calories from fat 68.89 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 75.62mg 25%
Sodium 1559.73mg 65%
Potassium 779.66mg 17%
Total Carbs 41.38g 14%
Sugars 3.48g 14%
Dietary Fiber 2.07g 8%
Protein 31.57g 63%
Vitamin C 2.8mg 5%
Iron 2.1mg 12%
Calcium 305.8mg 31%
Amount Per 100 g
Calories 148.2 Kcal (620 kJ)
Calories from fat 27.63 Kcal
% Daily Value*
Total Fat 3.07g 12%
Cholesterol 30.33mg 25%
Sodium 625.52mg 65%
Potassium 312.68mg 17%
Total Carbs 16.59g 14%
Sugars 1.4g 14%
Dietary Fiber 0.83g 8%
Protein 12.66g 63%
Vitamin C 1.1mg 5%
Iron 0.9mg 12%
Calcium 122.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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