Directions:
- Whisk together the mayonnaise, milk, white vinegar, and white sugar in a large bowl; add the cabbage and toss to coat. Chill in refrigerator at least 1 hour.
- Heat oil in deep-fryer or large deep pan to 375 degrees F (190 degrees C); add the potato slices; cook until crispy and golden brown, 5 to 6 minutes. Drain on paper towels.
- Place a large skillet over medium heat. Arrange the capicola in four separate stacks in the skillet and top each stack with 1 slice mozzarella cheese, provolone cheese, and Swiss cheese; heat until the cheese begins to melt.
- Arrange 4 slices of Italian bread on 4 separate plates. Top each slice with a stack of capicola and melted cheese; about 1 1/2 cups of the cabbage mixture, 1 slice onion, 1 slice tomato, and about 1/4 of the fried potatoes. Top with the remaining bread slices. Cut each sandwich in half to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2309.56 Kcal (9670 kJ) | ||
| Calories from fat | 1865.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 207.33g | 319% | |
|---|---|---|---|
| Cholesterol | 76.05mg | 25% | |
| Sodium | 1470.52mg | 61% | |
| Potassium | 1197.88mg | 25% | |
| Total Carbs | 79.62g | 27% | |
| Sugars | 17.3g | 69% | |
| Dietary Fiber | 12.24g | 49% | |
| Protein | 40.19g | 80% | |
| Vitamin C | 57.8mg | 96% | |
| Vitamin A | 1.3mg | 43% | |
| Iron | 3.4mg | 19% | |
| Calcium | 884.9mg | 88% | |
| Amount Per 100 g | |||
| Calories | 293.29 Kcal (1228 kJ) | ||
| Calories from fat | 236.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.33g | 319% | |
|---|---|---|---|
| Cholesterol | 9.66mg | 25% | |
| Sodium | 186.74mg | 61% | |
| Potassium | 152.12mg | 25% | |
| Total Carbs | 10.11g | 27% | |
| Sugars | 2.2g | 69% | |
| Dietary Fiber | 1.55g | 49% | |
| Protein | 5.1g | 80% | |
| Vitamin C | 7.3mg | 96% | |
| Vitamin A | 0.2mg | 43% | |
| Iron | 0.4mg | 19% | |
| Calcium | 112.4mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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