Directions:
- NOTE: RESERVE 3 TABLESPOONS OF THE PRETZEL CRUMBS FOR TOPPING.
- Mix all shell ingredients and press into a 9 x 12 pan. Bake at 400F for 10 minutes. Let cool.
- For filling, mix cream cheese, prepared Dream Whip, and sugar together and spread in the bottom of the cooled shell.
- Mix jello in boiling water, drop in frozen strawberries. Cool in refrigerator until partially set. Pour over cheese mixture. Return to refrigerator and cool until firm.
- Spread reserved pretzel crumbs on top.
- Original recipe from an old family friend, Bernie Tomlinson.
- NOTES : This really mixes up your taste buds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.02 Kcal (1076 kJ) | ||
| Calories from fat | 165.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.43g | 28% | |
|---|---|---|---|
| Cholesterol | 51.73mg | 17% | |
| Sodium | 217.56mg | 9% | |
| Potassium | 69.37mg | 1% | |
| Total Carbs | 20.77g | 7% | |
| Sugars | 7.02g | 28% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 3.23g | 6% | |
| Vitamin C | 9.5mg | 16% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 34.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 178.32 Kcal (747 kJ) | ||
| Calories from fat | 115.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.79g | 28% | |
|---|---|---|---|
| Cholesterol | 35.89mg | 17% | |
| Sodium | 150.94mg | 9% | |
| Potassium | 48.13mg | 1% | |
| Total Carbs | 14.41g | 7% | |
| Sugars | 4.87g | 28% | |
| Dietary Fiber | 0.59g | 3% | |
| Protein | 2.24g | 6% | |
| Vitamin C | 6.6mg | 16% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 4% | |
| Calcium | 24.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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