Prawn (Shrimp) & Papaya Lettuce Wraps Recipe

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Ingredients:

Serving

1 small red chile, seeded and finely chopped
1 tbsp sweet chili sauce
2 tsp fish sauce
1 tbsp vegetable oil
1 lime , juice of
2 tsp palm sugar
400 g cooked peeled prawns , cut into bite sized pieces
1 small red papaya, peeled , seeds removed and cut into bite sized pieces
1 tbsp coriander leaves, chopped
4 green onions, sliced
4 inner lettuce leaves

Directions:

Mix chilli, sweet chilli sauce, fish sauce, oil, lime juice, sugar and whisk gently to combine.
Place in a bowl with prawns, papaya, coriander and green onions.
Place a lettuce leaf on each plate, fill with mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	173.99 Kcal (728 kJ)
Calories from fat	48.67 Kcal
		% Daily Value*
Total Fat	5.41g	8%
Cholesterol	151mg	50%
Sodium	771.07mg	32%
Potassium	317.69mg	7%
Total Carbs	11.16g	4%
Sugars	6.69g	27%
Dietary Fiber	1.82g	7%
Protein	20.58g	41%
Vitamin C	33.1mg	55%
Iron	0.4mg	2%
Calcium	71.9mg	7%

Amount Per 100 g
Calories	95.96 Kcal (402 kJ)
Calories from fat	26.84 Kcal
		% Daily Value*
Total Fat	2.98g	8%
Cholesterol	83.28mg	50%
Sodium	425.25mg	32%
Potassium	175.21mg	7%
Total Carbs	6.16g	4%
Sugars	3.69g	27%
Dietary Fiber	1g	7%
Protein	11.35g	41%
Vitamin C	18.3mg	55%
Iron	0.2mg	2%
Calcium	39.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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