Directions:
- Combine ingredients in small saucepan and bring to a boil.
- Simmer, uncovered for 3 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.81 Kcal (690 kJ) | ||
| Calories from fat | 17.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 11.32mg | 0% | |
| Potassium | 54.68mg | 1% | |
| Total Carbs | 36.72g | 12% | |
| Sugars | 35.57g | 142% | |
| Protein | 0.02g | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 280.21 Kcal (1173 kJ) | ||
| Calories from fat | 29.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.26g | 3% | |
|---|---|---|---|
| Cholesterol | 8.65mg | 2% | |
| Sodium | 19.24mg | 0% | |
| Potassium | 92.96mg | 1% | |
| Total Carbs | 62.44g | 12% | |
| Sugars | 60.47g | 142% | |
| Protein | 0.04g | 0% | |
| Iron | 0.6mg | 2% | |
| Calcium | 54.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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