Directions:
- Stir all together and place inpieces of butter on top in a buttered baking dish.
- Place dish in a pan of hot water and bake 3/4 to 1 hour in a moderate oven. 350 degrees
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.34 Kcal (257 kJ) | ||
| Calories from fat | 9.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.1g | 2% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 164.99mg | 7% | |
| Potassium | 171.27mg | 4% | |
| Total Carbs | 11.89g | 4% | |
| Sugars | 11.58g | 46% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 1.44g | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 28.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 235.13 Kcal (984 kJ) | ||
| Calories from fat | 38.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.23g | 2% | |
|---|---|---|---|
| Cholesterol | 156.86mg | 14% | |
| Sodium | 632.44mg | 7% | |
| Potassium | 656.5mg | 4% | |
| Total Carbs | 45.57g | 4% | |
| Sugars | 44.4g | 46% | |
| Dietary Fiber | 0.19g | 0% | |
| Protein | 5.52g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.9mg | 4% | |
| Calcium | 110.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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