Directions:
- Peel potatoes and cube 3/4 inch square
- Add salt to water bring to boil add potatoes cook 15 min or until done remove from water
- Chop onion and eggs
- Combine all ingredients stirring as little as possible
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.04 Kcal (1022 kJ) | ||
| Calories from fat | 98.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.92g | 17% | |
|---|---|---|---|
| Cholesterol | 191.63mg | 64% | |
| Sodium | 2517.87mg | 105% | |
| Potassium | 563.95mg | 12% | |
| Total Carbs | 27.93g | 9% | |
| Sugars | 7.59g | 30% | |
| Dietary Fiber | 3.99g | 16% | |
| Protein | 9.5g | 19% | |
| Vitamin C | 13mg | 22% | |
| Vitamin A | 1.1mg | 36% | |
| Iron | 2.2mg | 12% | |
| Calcium | 89.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 102.19 Kcal (428 kJ) | ||
| Calories from fat | 41.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.57g | 17% | |
|---|---|---|---|
| Cholesterol | 80.24mg | 64% | |
| Sodium | 1054.35mg | 105% | |
| Potassium | 236.15mg | 12% | |
| Total Carbs | 11.7g | 9% | |
| Sugars | 3.18g | 30% | |
| Dietary Fiber | 1.67g | 16% | |
| Protein | 3.98g | 19% | |
| Vitamin C | 5.4mg | 22% | |
| Vitamin A | 0.5mg | 36% | |
| Iron | 0.9mg | 12% | |
| Calcium | 37.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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