Potato Flake Cookies Recipe

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Potato Flake Cookies
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Ingredients:

Directions:

  1. Cream together butter or margarine, sugar, egg, and coconut flavoring. Add baking mix to mixture. Fold in potato flakes.
  2. Drop by teaspoon on lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) for 12 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 979.63 Kcal (4102 kJ)
Calories from fat 479.77 Kcal
% Daily Value*
Total Fat 53.31g 82%
Cholesterol 141.82mg 47%
Sodium 1134.23mg 47%
Potassium 523.48mg 11%
Total Carbs 116g 39%
Sugars 52.96g 212%
Dietary Fiber 4.12g 16%
Protein 12.57g 25%
Vitamin C 20.3mg 34%
Vitamin A 0.4mg 13%
Iron 0.5mg 3%
Calcium 237.4mg 24%
Amount Per 100 g
Calories 402.64 Kcal (1686 kJ)
Calories from fat 197.19 Kcal
% Daily Value*
Total Fat 21.91g 82%
Cholesterol 58.29mg 47%
Sodium 466.19mg 47%
Potassium 215.16mg 11%
Total Carbs 47.68g 39%
Sugars 21.77g 212%
Dietary Fiber 1.69g 16%
Protein 5.16g 25%
Vitamin C 8.3mg 34%
Vitamin A 0.2mg 13%
Iron 0.2mg 3%
Calcium 97.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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