Potato Coffee Cake Recipe

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Potato Coffee Cake
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  1. In a small bowl, dissolve potato flakes in boiling water. Let stand until lukewarm, about 15 minutes.
  2. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough/Manual cycle; press Start. The mixing and first rise of the dough will be completed in the bread machine.
  3. When Dough/Manual cycle is finished, remove dough and briefly knead on a floured board. Divide dough into 3 round loaves and place in three lightly greased 8 inch pie pans. Cover and let raise until doubled in size, about 60 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
  4. In a small bowl, combine 3 tablespoons sugar with 1/2 teaspoon cinnamon. Brush risen loaves with melted butter and sprinkle with cinnamon sugar mixture.
  5. Bake in preheated oven for 20 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1263.89 Kcal (5292 kJ)
Calories from fat 272.19 Kcal
% Daily Value*
Total Fat 30.24g 47%
Cholesterol 171.81mg 57%
Sodium 102.59mg 4%
Potassium 570.64mg 12%
Total Carbs 215.88g 72%
Sugars 51.58g 206%
Dietary Fiber 6.04g 24%
Protein 33.38g 67%
Vitamin C 12.2mg 20%
Vitamin A 0.3mg 9%
Iron 9mg 50%
Calcium 171.2mg 17%
Amount Per 100 g
Calories 258.08 Kcal (1081 kJ)
Calories from fat 55.58 Kcal
% Daily Value*
Total Fat 6.18g 47%
Cholesterol 35.08mg 57%
Sodium 20.95mg 4%
Potassium 116.52mg 12%
Total Carbs 44.08g 72%
Sugars 10.53g 206%
Dietary Fiber 1.23g 24%
Protein 6.82g 67%
Vitamin C 2.5mg 20%
Vitamin A 0.1mg 9%
Iron 1.8mg 50%
Calcium 35mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
  • 34

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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