Hot Cider Nog Recipe

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Ingredients:

Serving

2 cups half-and-half
1 cup milk
1 cup apple cider
2 large eggs
1/2 cup sugar
1/4 tsp ground cinnamon
1/8 tsp salt
1/8 tsp ground nutmeg
1/2 cup bourbon (optional)
sweetened whipped cream
garnishes: cinnamon sticks, ground cinnamon, apple slices

Directions:

Whisk together half-and-half, milk, apple cider, eggs, sugar, 1/4 tsp. ground cinnamon, salt, and nutmeg in a heavy saucepan. Cook over medium-low heat, whisking constantly, 15 to 20 minutes or until mixture thickens and coats a spoon. Remove from heat; stir in bourbon, if desired. Top each serving with sweetened whipped cream. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1310.86 Kcal (5488 kJ)
Calories from fat	613.71 Kcal
		% Daily Value*
Total Fat	68.19g	105%
Cholesterol	555.98mg	185%
Sodium	770.62mg	32%
Potassium	1438.38mg	31%
Total Carbs	121.67g	41%
Sugars	97.17g	389%
Dietary Fiber	0.4g	2%
Protein	34.91g	70%
Vitamin C	7.2mg	12%
Iron	2.1mg	11%
Calcium	894.6mg	89%

Amount Per 100 g
Calories	105.24 Kcal (441 kJ)
Calories from fat	49.27 Kcal
		% Daily Value*
Total Fat	5.47g	105%
Cholesterol	44.63mg	185%
Sodium	61.87mg	32%
Potassium	115.48mg	31%
Total Carbs	9.77g	41%
Sugars	7.8g	389%
Dietary Fiber	0.03g	2%
Protein	2.8g	70%
Vitamin C	0.6mg	12%
Iron	0.2mg	11%
Calcium	71.8mg	89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.