Potato and Green Bean Salad With Ale House Dressing Recipe

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Potato and Green Bean Salad With Ale House Dressing
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Ingredients:

Directions:

  1. Directions.
  2. Combine salad dressing mix, beer, mustard, vinegar and olive oil in a jar or container with a lid. Shake vigorously; set aside.
  3. Bring a medium pot of water to a boil. Add salt and 12 ounces cleaned green beans and blanch for 3 minutes. Strain and cool in an ice bath.
  4. Combine potatoes, green beans, tomatoes, and bacon. Toss with dressing and serve.
  5. GOT THIS RECIPE FROM FOODNETWORK.COM.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.75 Kcal (397 kJ)
Calories from fat 68.01 Kcal
% Daily Value*
Total Fat 7.56g 12%
Cholesterol 5.36mg 2%
Sodium 219.2mg 9%
Potassium 88.95mg 2%
Total Carbs 2.34g 1%
Sugars 1.27g 5%
Dietary Fiber 0.53g 2%
Protein 3.65g 7%
Vitamin C 4.4mg 7%
Iron 0.1mg 1%
Calcium 6.1mg 1%
Amount Per 100 g
Calories 153.11 Kcal (641 kJ)
Calories from fat 109.89 Kcal
% Daily Value*
Total Fat 12.21g 12%
Cholesterol 8.66mg 2%
Sodium 354.19mg 9%
Potassium 143.73mg 2%
Total Carbs 3.78g 1%
Sugars 2.05g 5%
Dietary Fiber 0.86g 2%
Protein 5.9g 7%
Vitamin C 7.2mg 7%
Vitamin A 0.1mg 1%
Iron 0.2mg 1%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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