Possum Pie Recipe

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Possum Pie
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Ingredients
7
Count
Nutrition
2268
Calories
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large bowl, whip egg whites until stiff peaks form. Fold in crackers, vanilla, sugar and nuts.
  3. Spread evenly into 9 inch pie pan. Bake at 325 degrees F (165 degrees C) for 20 minutes. Cool completely.
  4. Spread whipped topping over pie, then sprinkle with coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2268.35 Kcal (9497 kJ)
Calories from fat 1201.79 Kcal
% Daily Value*
Total Fat 133.53g 205%
Sodium 1865.64mg 78%
Potassium 1478.05mg 31%
Total Carbs 221.39g 74%
Sugars 90.99g 364%
Dietary Fiber 17.63g 71%
Protein 70.58g 141%
Vitamin C 2.5mg 4%
Iron 10.2mg 57%
Calcium 442.9mg 44%
Amount Per 100 g
Calories 421.76 Kcal (1766 kJ)
Calories from fat 223.45 Kcal
% Daily Value*
Total Fat 24.83g 205%
Sodium 346.88mg 78%
Potassium 274.82mg 31%
Total Carbs 41.16g 74%
Sugars 16.92g 364%
Dietary Fiber 3.28g 71%
Protein 13.12g 141%
Vitamin C 0.5mg 4%
Iron 1.9mg 57%
Calcium 82.3mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.7
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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