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Portuguese Fisherman Recipe

Portuguese Fisherman Recipe

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Ingredients:

Serving

1 red pepper, sliced thin
1 large spanish onion, sliced thin
1 cup chicken broth
1 lb ground chourico
1 lb ground linguica
1/2 cup vegetable juice (recommended : v8)
1/4 cup paprika
1/4 cup cayenne pepper
8 eggs
1/4 cup water
2 tbsp butter
10 oz jalapeno cheese, shredded
portuguese english muffins

Directions:

In a small pot, over high heat, combine the sliced peppers, onions, and chicken broth and bring to a boil. Reduce the heat and simmer until crisp and tender, about 3 minutes.
Add the chourico, linguica, vegetable juice, paprika, and cayenne pepper to the pepper mixture. Mix well. This can be made 1 or 2 days ahead and refrigerated.
In a medium bowl, whisk the eggs with 1/4 cup water. In a large frying pan over medium heat, melt 2 tablespoons butter. Add the eggs and the spicy sausage mixture, along with the shredded cheese. Stir gently until the eggs are cooked and fluffy, about 5 minutes. Serve with toasted Portuguese English muffins.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1043.03 Kcal (4367 kJ)
Calories from fat	637.36 Kcal
		% Daily Value*
Total Fat	70.82g	109%
Cholesterol	485.76mg	162%
Sodium	2516.29mg	105%
Potassium	643.43mg	14%
Total Carbs	50.8g	17%
Sugars	10.95g	44%
Dietary Fiber	4.4g	18%
Protein	54.1g	108%
Vitamin C	129.8mg	216%
Vitamin A	0.3mg	10%
Iron	5.7mg	31%
Calcium	304.3mg	30%

Amount Per 100 g
Calories	138.16 Kcal (578 kJ)
Calories from fat	84.43 Kcal
		% Daily Value*
Total Fat	9.38g	109%
Cholesterol	64.35mg	162%
Sodium	333.32mg	105%
Potassium	85.23mg	14%
Total Carbs	6.73g	17%
Sugars	1.45g	44%
Dietary Fiber	0.58g	18%
Protein	7.17g	108%
Vitamin C	17.2mg	216%
Iron	0.8mg	31%
Calcium	40.3mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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