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Fishermans Wharf Pie Recipe

Fishermans Wharf Pie Recipe

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Ingredients:

Serving

1/2 cup melted butter
1 1/2 cups packed light brown sugar
3 eggs
1/3 cup whipping cream
1/2 tsp vanilla
9 inch pie shell, unbaked
whipped cream and nutmeg for garnish

Directions:

Cream butter and sugar together for 1 minute. Add eggs, one at a time. Beat until fluffy, 1 to 2 minutes. Add cream and vanilla. Beat a few minutes.
Pour mixture in unbaked pie shell. Bake at 350 degrees for 45 minutes.
Serve warm with a dollop of whipped cream and grated nutmeg.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	436.49 Kcal (1827 kJ)
Calories from fat	252.57 Kcal
		% Daily Value*
Total Fat	28.06g	43%
Cholesterol	98.07mg	33%
Sodium	313.09mg	13%
Potassium	198.33mg	4%
Total Carbs	43.86g	15%
Sugars	7.93g	32%
Dietary Fiber	1.32g	5%
Protein	5.07g	10%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	5%
Iron	1.6mg	9%
Calcium	28.6mg	3%

Amount Per 100 g
Calories	257.67 Kcal (1079 kJ)
Calories from fat	149.1 Kcal
		% Daily Value*
Total Fat	16.57g	43%
Cholesterol	57.89mg	33%
Sodium	184.82mg	13%
Potassium	117.08mg	4%
Total Carbs	25.89g	15%
Sugars	4.68g	32%
Dietary Fiber	0.78g	5%
Protein	3g	10%
Vitamin C	0.8mg	2%
Vitamin A	0.1mg	5%
Iron	1mg	9%
Calcium	16.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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