Directions:
- Combine butter, cheese, and poppy seeds; spread on both sides of each piece of bread. Place on baking sheet. Bake at 350' for 12-16 minutes. Turning once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.94 Kcal (749 kJ) | ||
| Calories from fat | 80.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.89g | 14% | |
|---|---|---|---|
| Cholesterol | 20.75mg | 7% | |
| Sodium | 260.93mg | 11% | |
| Potassium | 62.34mg | 1% | |
| Total Carbs | 18.63g | 6% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 6.58g | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 8% | |
| Calcium | 108.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 380.78 Kcal (1594 kJ) | ||
| Calories from fat | 170.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.92g | 14% | |
|---|---|---|---|
| Cholesterol | 44.16mg | 7% | |
| Sodium | 555.25mg | 11% | |
| Potassium | 132.65mg | 1% | |
| Total Carbs | 39.65g | 6% | |
| Sugars | 2.28g | 4% | |
| Dietary Fiber | 2.06g | 4% | |
| Protein | 14.01g | 13% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 3.2mg | 8% | |
| Calcium | 231.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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