Pomegranate Passion Recipe

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Pomegranate Passion
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Ingredients:

Directions:

  1. Sprinkle gelatin over Pomegranate Juice in a large bowl; let stand 2 minutes. Add sugar and boiling water, and stir until sugar dissolves. Add ice cream, lime juice, and sour cream; stir well with a whisk. Pour into 8 (6-ounce) custard cups or ramekins; chill 4 hours or until firm.
  2. Spoon 1 tablespoon Pomegranate Syrup into each of 8 shallow bowls. Loosen the edges of custards with a knife or rubber spatula; invert custards onto bowls. Sprinkle evenly with seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.55 Kcal (379 kJ)
Calories from fat 4.9 Kcal
% Daily Value*
Total Fat 0.54g 1%
Cholesterol 1.24mg 0%
Sodium 31.36mg 1%
Potassium 153.52mg 3%
Total Carbs 19.34g 6%
Sugars 12.94g 52%
Dietary Fiber 0.3g 1%
Protein 1.3g 3%
Vitamin C 1.8mg 3%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 91.99 Kcal (385 kJ)
Calories from fat 4.98 Kcal
% Daily Value*
Total Fat 0.55g 1%
Cholesterol 1.26mg 0%
Sodium 31.86mg 1%
Potassium 155.97mg 3%
Total Carbs 19.65g 6%
Sugars 13.15g 52%
Dietary Fiber 0.3g 1%
Protein 1.32g 3%
Vitamin C 1.8mg 3%
Calcium 48.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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