Pomegranate Punch Recipe

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Pomegranate Punch
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Ingredients:

Directions:

  1. Stir lemon juice with sugar in a small bowl until sugar is dissolved. Pour into a large punch bowl. Stir in ginger ale and pomegranate juice. Mix well and serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.11 Kcal (2073 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 85.63mg 4%
Potassium 869.6mg 19%
Total Carbs 126.71g 42%
Sugars 124.11g 496%
Vitamin C 23.8mg 40%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 42.15 Kcal (176 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.29mg 4%
Potassium 74.04mg 19%
Total Carbs 10.79g 42%
Sugars 10.57g 496%
Vitamin C 2mg 40%
Calcium 5.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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