Lime Ginger Honeydew Recipe

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Lime Ginger Honeydew
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Ingredients:

Directions:

  1. Combine splenda or sugar with water in a small pan and bring to a quick boil.
  2. Remove from heat and stir to melt the sugar.
  3. Cool for 4 minutes in the refrigerator.
  4. Add zest, lime juice and ginger into the sugar mixture.
  5. Put melon in large bowl and pour sauce over the melon, stirring gently to mix.
  6. Return to refrigerator until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.38 Kcal (852 kJ)
Calories from fat 1.67 Kcal
% Daily Value*
Total Fat 0.19g 0%
Cholesterol 0.83mg 0%
Sodium 86.37mg 4%
Potassium 1015.68mg 22%
Total Carbs 50.36g 17%
Sugars 45.22g 181%
Dietary Fiber 4.44g 18%
Protein 4.83g 10%
Vitamin C 80.8mg 135%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 43.24 Kcal (181 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 0.18mg 0%
Sodium 18.37mg 4%
Potassium 215.96mg 22%
Total Carbs 10.71g 17%
Sugars 9.61g 181%
Dietary Fiber 0.94g 18%
Protein 1.03g 10%
Vitamin C 17.2mg 135%
Calcium 6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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