Directions:
- Preheat oven to 400°F
- In large skillet, combine the first 7 ingredients. Cook over medium heat for 15 minutes, stirring occasionally. Cool 10 minutes.
- Meanwhile, prepare hot roll mix as for pizza. Add 1/2 teaspoons salt on lightly floured board, using floured rolling pin. Roll into 12 square. Place on greased cookie sheet.
- Spoon meat mixture down center 1/3 of dough within 2 of ends. Shape into loaf, sprinkle with cheese. Cut 6 diagonal strips of dough on each side of meat. Fold dough ends over meat, then crisscross strips over top. Brush top of dough with egg. Bake 30 minutes until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.8 Kcal (1427 kJ) | ||
| Calories from fat | 158.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.57g | 27% | |
|---|---|---|---|
| Cholesterol | 142.02mg | 47% | |
| Sodium | 1116.58mg | 47% | |
| Potassium | 567.72mg | 12% | |
| Total Carbs | 11.68g | 4% | |
| Sugars | 2.03g | 8% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 35.18g | 70% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 3.8mg | 21% | |
| Calcium | 255.2mg | 26% | |
| Amount Per 100 g | |||
| Calories | 175.79 Kcal (736 kJ) | ||
| Calories from fat | 81.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.06g | 27% | |
|---|---|---|---|
| Cholesterol | 73.26mg | 47% | |
| Sodium | 575.96mg | 47% | |
| Potassium | 292.85mg | 12% | |
| Total Carbs | 6.03g | 4% | |
| Sugars | 1.05g | 8% | |
| Dietary Fiber | 0.85g | 7% | |
| Protein | 18.15g | 70% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 2mg | 21% | |
| Calcium | 131.6mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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