Pineapple Surprise Cookies Recipe

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Pineapple Surprise Cookies
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Ingredients:

Directions:

  1. Cream shortening with sugar and well-beaten eggs. Stir in milk and vanilla. Sift flour with baking powder and mix into egg mixture. Chill dough until firm.
  2. To Make Filling: Mix cornstarch and 3/4 cup sugar, add pineapple and lemon juice. Bring to a boiling point and boil gently until the consistency of jam, stirring frequently to prevent burning. Cool before using.
  3. Roll dough out thin and cut with cookie cutter or small glass. Put spoonful of filling on half the rounds, cover with others and seal edges with a fork. Sprinkle with sugar or cinnamon. Bake at 375 degrees F (190 degrees C) for 10 minutes or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1364.19 Kcal (5712 kJ)
Calories from fat 512.22 Kcal
% Daily Value*
Total Fat 56.91g 88%
Cholesterol 163.99mg 55%
Sodium 77.92mg 3%
Potassium 736.23mg 16%
Total Carbs 196.25g 65%
Sugars 92.36g 369%
Dietary Fiber 5.51g 22%
Protein 19.71g 39%
Vitamin C 11.8mg 20%
Iron 2.5mg 14%
Calcium 254.7mg 25%
Amount Per 100 g
Calories 318.1 Kcal (1332 kJ)
Calories from fat 119.44 Kcal
% Daily Value*
Total Fat 13.27g 88%
Cholesterol 38.24mg 55%
Sodium 18.17mg 3%
Potassium 171.68mg 16%
Total Carbs 45.76g 65%
Sugars 21.54g 369%
Dietary Fiber 1.28g 22%
Protein 4.6g 39%
Vitamin C 2.8mg 20%
Iron 0.6mg 14%
Calcium 59.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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