Directions:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a mixing bowl, cream shortening and brown sugar until fluffy. Beat in the egg, syrup, and vanilla until well mixed.
- Combine flour, baking powder and salt. Add flour mixture to the creamed mixture. Stir in coconut. Drop by tablespoonfuls 2-inches apart onto greased baking sheets.
- Bake at 375 degrees F (190 degrees C) for 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1026.99 Kcal (4300 kJ) | ||
| Calories from fat | 400.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.47g | 68% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 442.33mg | 18% | |
| Potassium | 605.59mg | 13% | |
| Total Carbs | 152.59g | 51% | |
| Sugars | 92.12g | 368% | |
| Dietary Fiber | 3.23g | 13% | |
| Protein | 8.93g | 18% | |
| Iron | 2.8mg | 16% | |
| Calcium | 258.3mg | 26% | |
| Amount Per 100 g | |||
| Calories | 403.06 Kcal (1688 kJ) | ||
| Calories from fat | 157.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.45g | 68% | |
|---|---|---|---|
| Cholesterol | 21.41mg | 18% | |
| Sodium | 173.6mg | 18% | |
| Potassium | 237.67mg | 13% | |
| Total Carbs | 59.89g | 51% | |
| Sugars | 36.16g | 368% | |
| Dietary Fiber | 1.27g | 13% | |
| Protein | 3.5g | 18% | |
| Iron | 1.1mg | 16% | |
| Calcium | 101.4mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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