Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- In a medium bowl, cream together the brown sugar and butter. Beat in the eggs and vanilla. Combine the flour and baking powder, stir into the creamed mixture. Finally, fold in the pineapple, raisins and nuts. Drop by heaping spoonfuls onto the prepared pan.
- Bake for 8 to 10 minutes in the preheated oven, until edges are light brown. Remove from the baking sheet to cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3505.96 Kcal (14679 kJ) | ||
| Calories from fat | 1109.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 123.32g | 190% | |
|---|---|---|---|
| Cholesterol | 571.39mg | 190% | |
| Sodium | 262.2mg | 11% | |
| Potassium | 3491.48mg | 74% | |
| Total Carbs | 574.75g | 192% | |
| Sugars | 241.56g | 966% | |
| Dietary Fiber | 23.39g | 94% | |
| Protein | 51.98g | 104% | |
| Vitamin C | 26.4mg | 44% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13.1mg | 73% | |
| Calcium | 826.7mg | 83% | |
| Amount Per 100 g | |||
| Calories | 325.54 Kcal (1363 kJ) | ||
| Calories from fat | 103.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.45g | 190% | |
|---|---|---|---|
| Cholesterol | 53.06mg | 190% | |
| Sodium | 24.35mg | 11% | |
| Potassium | 324.2mg | 74% | |
| Total Carbs | 53.37g | 192% | |
| Sugars | 22.43g | 966% | |
| Dietary Fiber | 2.17g | 94% | |
| Protein | 4.83g | 104% | |
| Vitamin C | 2.5mg | 44% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.2mg | 73% | |
| Calcium | 76.8mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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