Pineapple Junk Recipe

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Pineapple Junk
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Ingredients
5
Count
Nutrition
17
Calories
Total time
50
Minutes
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Ingredients:

  • 1/4 cup butter
  • 3/4 cup sugar
  • 5 slices white bread- torn in to pieces

Directions:

  1. Cream butter and sugar
  2. Add eggs to sugar mixture
  3. Fold in pineapple and bread
  4. Melt some butter in a casserole dish
  5. Bake at 350 40 to 60 mins until tooth pick comes out clean
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.33 Kcal (73 kJ)
Calories from fat 8.41 Kcal
% Daily Value*
Total Fat 0.93g 1%
Cholesterol 11.42mg 4%
Sodium 3.84mg 0%
Potassium 8.97mg 0%
Total Carbs 2.02g 1%
Sugars 1.88g 8%
Dietary Fiber 0.04g 0%
Protein 0.39g 1%
Vitamin C 0.4mg 1%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 194.44 Kcal (814 kJ)
Calories from fat 94.37 Kcal
% Daily Value*
Total Fat 10.49g 1%
Cholesterol 128.12mg 4%
Sodium 43.02mg 0%
Potassium 100.59mg 0%
Total Carbs 22.62g 1%
Sugars 21.1g 8%
Dietary Fiber 0.47g 0%
Protein 4.34g 1%
Vitamin C 4.2mg 1%
Vitamin A 0.1mg 0%
Iron 0.6mg 0%
Calcium 26.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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