Junk Food Cookies Recipe

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Ingredients:

Serving

16 tbsp butter, softened (2 sticks)
3/4 cup sugar
1 cup flour
3/4 cup cornstarch
1 tsp vanilla
1 cup finely- crushed finely-crushed salted plain potato chip (about 4-oz.)
powdered sugar

Directions:

Whisk together flour and cornstatch. Set aside.
Cream together butter and sugar. Gradually add flour qnd mix well. Add vanilla and potato chips and mix well. Fold in cold chocolate chips. Chill 15 to 30 minutes.
Scoop out walnut-sized balls of dough with a small ice cream scoop or spoon and drop onto ungreased parchment-covered cookie sheets about 2-inches apart. Take a flat-bottomed drinking glass, dip in powdered sugar, and gently flatten the cookies slightly. (Don't flatten too much or make them too large as they will be too thin and will crumble easily).
Bake at 350°F for 12 to 14 minutes until edges are faintly golden. Let cool 5 minutes before removing with a spatula to racks. Let cookies cool before serving and storing. Have fun asking your family or guests the secret ingredient(potato chips).
Note*Use the thin-style, plain chips, not the ruffled ones or Composite chips like Pringles. To crush the chips, put them into a plastic bag and use a rolling pin to crush them. The grains should be slightly larger than large grains of kosher salt. Prep time includes chill time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1291.26 Kcal (5406 kJ)
Calories from fat	729.42 Kcal
		% Daily Value*
Total Fat	81.05g	125%
Cholesterol	162.83mg	54%
Sodium	1396.12mg	58%
Potassium	119.6mg	3%
Total Carbs	133.18g	44%
Sugars	31.85g	127%
Dietary Fiber	8.11g	32%
Protein	9.71g	19%
Vitamin C	2.3mg	4%
Vitamin A	0.8mg	25%
Iron	3.5mg	20%
Calcium	195.1mg	20%

Amount Per 100 g
Calories	504.79 Kcal (2113 kJ)
Calories from fat	285.15 Kcal
		% Daily Value*
Total Fat	31.68g	125%
Cholesterol	63.65mg	54%
Sodium	545.78mg	58%
Potassium	46.76mg	3%
Total Carbs	52.06g	44%
Sugars	12.45g	127%
Dietary Fiber	3.17g	32%
Protein	3.8g	19%
Vitamin C	0.9mg	4%
Vitamin A	0.3mg	25%
Iron	1.4mg	20%
Calcium	76.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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