Directions:
- Place an oven rack in the center of the oven. Preheat oven to 450 degrees F (230 degrees C).
- Brush the entire crust surface with olive oil, and sprinkle with Italian herb mix, parsley flakes, and 1/2 cup of the Parmesan cheese. Sprinkle 1/4 cup of mozzarella cheese over the crust.
- Place pineapple chunks in a bowl, and toss with remaining Parmesan cheese. Spread the pineapple chunks evenly over the crust, and sprinkle pizza with the chopped jalapeno. Top with the remaining mozzarella cheese.
- Place the pizza directly on the oven rack, and bake until the crust is crisp and the cheese is melted and slightly browned, 10 to 12 minutes. Cool for about 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 778.16 Kcal (3258 kJ) | ||
| Calories from fat | 474.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.68g | 81% | |
|---|---|---|---|
| Cholesterol | 106.21mg | 35% | |
| Sodium | 2596.55mg | 108% | |
| Potassium | 327.46mg | 7% | |
| Total Carbs | 13.54g | 5% | |
| Sugars | 7.57g | 30% | |
| Dietary Fiber | 2.34g | 9% | |
| Protein | 63.47g | 127% | |
| Vitamin C | 56.7mg | 95% | |
| Iron | 1.6mg | 9% | |
| Calcium | 2048.6mg | 205% | |
| Amount Per 100 g | |||
| Calories | 288.4 Kcal (1207 kJ) | ||
| Calories from fat | 175.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.53g | 81% | |
|---|---|---|---|
| Cholesterol | 39.36mg | 35% | |
| Sodium | 962.34mg | 108% | |
| Potassium | 121.36mg | 7% | |
| Total Carbs | 5.02g | 5% | |
| Sugars | 2.81g | 30% | |
| Dietary Fiber | 0.87g | 9% | |
| Protein | 23.52g | 127% | |
| Vitamin C | 21mg | 95% | |
| Iron | 0.6mg | 9% | |
| Calcium | 759.3mg | 205% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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