Directions:
- Preheat oven to 325 degrees F.
- Butter a 9X13 inch baking dish
- Spread in layers the pineapple, blueberries, 3/4 cup sugar(Sprinkled on berries), dry yellow cake mix, melted margarine/butter, and nuts.
- Sprinkle 1/4 cup of sugar on top.
- Bake until brown on top.
- Serve warm or cold.
- Serves 6 to 8 depending on serving size.
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Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 716.66 Kcal (3001 kJ) | ||
| Calories from fat | 344.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.29g | 59% | |
|---|---|---|---|
| Cholesterol | 60.74mg | 20% | |
| Sodium | 400.3mg | 17% | |
| Potassium | 210.94mg | 4% | |
| Total Carbs | 92.32g | 31% | |
| Sugars | 33.62g | 134% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 5.99g | 12% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.7mg | 9% | |
| Calcium | 117.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 327.3 Kcal (1370 kJ) | ||
| Calories from fat | 157.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.49g | 59% | |
|---|---|---|---|
| Cholesterol | 27.74mg | 20% | |
| Sodium | 182.82mg | 17% | |
| Potassium | 96.33mg | 4% | |
| Total Carbs | 42.16g | 31% | |
| Sugars | 15.35g | 134% | |
| Dietary Fiber | 1.43g | 13% | |
| Protein | 2.74g | 12% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.8mg | 9% | |
| Calcium | 53.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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