Pimiento Cheeseburgers Recipe

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Pimiento Cheeseburgers
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Ingredients:

Directions:

  1. 1. In a medium bowl, mix together the onion, both cheeses, mayonnaise, and pimientos. If you need additional mayonnaise to make it creamy, add a little bit at a time. Grind copious amounts of black pepper and stir that into the cheese mixture.
  2. 2. Divide the ground beef into 6 equal portions and shape into patties about 3/4 inch thick. Remember to put a slight indentation into the center of each patty. Season both sides of the burgers liberally with salt and pepper.
  3. 3. Oil the grill racks. Preheat your grill using all burners set on high and with the lid closed for 10 to 12 minutes.
  4. 4. Place the burgers on the grill and lower the heat to medium. Grill for about 5 minutes. Turn the patties and continue grilling until they reach your desired doneness, about 4 additional minutes for medium, 6 minutes for medium-well. During the last 2 minutes of cooking time, add the buns, cut side down. At the last minute before taking the hamburgers off the grill, put a generous spoonful of pimiento cheese on each. Take the buns from the grill, place on a platter, set a burger on each bun bottom, add pickled jalapeños on top of the pimiento cheese, and serve.
  5. IN THE KITCHEN This homemade pimiento cheese can be used not only with this burger but also as a dip or a spread for just about anything you want. It will keep for about a week in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 590.4 Kcal (2472 kJ)
Calories from fat 334.52 Kcal
% Daily Value*
Total Fat 37.17g 57%
Cholesterol 82.3mg 27%
Sodium 739.49mg 31%
Potassium 74.28mg 2%
Total Carbs 38.93g 13%
Sugars 8.78g 35%
Dietary Fiber 1.42g 6%
Protein 24.6g 49%
Vitamin C 1.6mg 3%
Vitamin A 0.4mg 13%
Iron 2mg 11%
Calcium 298.9mg 30%
Amount Per 100 g
Calories 284.1 Kcal (1189 kJ)
Calories from fat 160.97 Kcal
% Daily Value*
Total Fat 17.89g 57%
Cholesterol 39.6mg 27%
Sodium 355.84mg 31%
Potassium 35.74mg 2%
Total Carbs 18.73g 13%
Sugars 4.22g 35%
Dietary Fiber 0.68g 6%
Protein 11.84g 49%
Vitamin C 0.8mg 3%
Vitamin A 0.2mg 13%
Iron 0.9mg 11%
Calcium 143.8mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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