Pickling Spices Recipe

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Pickling Spices
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Ingredients:

Directions:

  1. Mix together all the ingredients.
  2. Store in a small, airtight jar up to 2 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.59 Kcal (116 kJ)
Calories from fat 19.55 Kcal
% Daily Value*
Total Fat 2.17g 3%
Cholesterol 1.06mg 0%
Sodium 25.13mg 1%
Potassium 35.61mg 1%
Total Carbs 1.76g 1%
Sugars 0.35g 1%
Dietary Fiber 0.56g 2%
Protein 0.62g 1%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 342.02 Kcal (1432 kJ)
Calories from fat 242.4 Kcal
% Daily Value*
Total Fat 26.93g 3%
Cholesterol 13.15mg 0%
Sodium 311.55mg 1%
Potassium 441.52mg 1%
Total Carbs 21.79g 1%
Sugars 4.34g 1%
Dietary Fiber 6.92g 2%
Protein 7.63g 1%
Vitamin C 8.2mg 1%
Iron 4.9mg 2%
Calcium 227.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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