Pickle and Corned Beef Dip Recipe

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Pickle and Corned Beef Dip
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Ingredients:

Directions:

  1. Mix everything together and chill.
  2. Serve with your choice of crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.98 Kcal (356 kJ)
Calories from fat 57.41 Kcal
% Daily Value*
Total Fat 6.38g 10%
Cholesterol 22.33mg 7%
Sodium 120.35mg 5%
Potassium 107.59mg 2%
Total Carbs 3.78g 1%
Sugars 0.5g 2%
Dietary Fiber 0.01g 0%
Protein 3.61g 7%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 67.6mg 7%
Amount Per 100 g
Calories 149.88 Kcal (628 kJ)
Calories from fat 101.25 Kcal
% Daily Value*
Total Fat 11.25g 10%
Cholesterol 39.38mg 7%
Sodium 212.25mg 5%
Potassium 189.75mg 2%
Total Carbs 6.68g 1%
Sugars 0.88g 2%
Dietary Fiber 0.03g 0%
Protein 6.38g 7%
Vitamin C 0.8mg 1%
Iron 0.3mg 1%
Calcium 119.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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