Directions:
- Mix first 5 ingredients in a bowl.
- Stir in the mushrooms.
- Place in a serving dish.
- Sprinkle with paprika, cover and chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.61 Kcal (928 kJ) | ||
| Calories from fat | 181.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.16g | 31% | |
|---|---|---|---|
| Cholesterol | 27.75mg | 9% | |
| Sodium | 218.01mg | 9% | |
| Potassium | 202.17mg | 4% | |
| Total Carbs | 8.45g | 3% | |
| Sugars | 2.87g | 11% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 2.97g | 6% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 91.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 224.07 Kcal (938 kJ) | ||
| Calories from fat | 183.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 31% | |
|---|---|---|---|
| Cholesterol | 28.06mg | 9% | |
| Sodium | 220.43mg | 9% | |
| Potassium | 204.42mg | 4% | |
| Total Carbs | 8.55g | 3% | |
| Sugars | 2.9g | 11% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 3g | 6% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 92.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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