Corn Relish Dip Recipe

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Corn Relish Dip
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Ingredients:

  • 1 cup sour cream

Directions:

  1. Stir the relish into the sour cream until blended.
  2. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.66 Kcal (292 kJ)
Calories from fat 39.72 Kcal
% Daily Value*
Total Fat 4.41g 7%
Cholesterol 13.42mg 4%
Sodium 101.55mg 4%
Potassium 117.74mg 3%
Total Carbs 6.43g 2%
Sugars 1.97g 8%
Dietary Fiber 0.39g 2%
Protein 1.93g 4%
Vitamin C 5.3mg 9%
Calcium 58mg 6%
Amount Per 100 g
Calories 120 Kcal (502 kJ)
Calories from fat 68.43 Kcal
% Daily Value*
Total Fat 7.6g 7%
Cholesterol 23.11mg 4%
Sodium 174.93mg 4%
Potassium 202.83mg 3%
Total Carbs 11.08g 2%
Sugars 3.4g 8%
Dietary Fiber 0.68g 2%
Protein 3.32g 4%
Vitamin C 9.2mg 9%
Calcium 99.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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