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Philly Cheese Steak Sandwich As It Should Be Made... Authentic! Recipe

Philly Cheese Steak Sandwich As It Should Be Made... Authentic! Recipe

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Philly Cheese Steak Sandwich As It Should Be Made... Authentic!

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Ingredients:

Serving

Directions:

Have your butcher slice a thick ribeye into slices as thin as he (or she) can. If you like the original (Pat's) chop the slices into bite sized pieces. If you like Geno's then don't chop.
Start a double boiler up & place the cheez whiz in it to warm up, if you can't find that size just any squeeze bottle will do as long as it's cheez whiz, that's the important part.
Place onions in some butter on a griddle or in a large skillet and cook until nicely carmelized.
Scootch them over & add beef, turn once browned, when done just scootch them over to cook the rest of the meat. You don't want to overlap the meat while it's cooking.
Place a nice heap of the beef onto a hoagie roll, no need to warm the roll, it's positively awesome as is, add a good heap of the onions & slather with the cheese whiz. That's it! Enjoy the hell out of it, these are SO DARNED GOOD! Trust me, it was the hit of our little super bowl party - .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	331.13 Kcal (1386 kJ)
Calories from fat	245.47 Kcal
		% Daily Value*
Total Fat	27.27g	42%
Cholesterol	70.13mg	23%
Sodium	1008.32mg	42%
Potassium	159.6mg	3%
Total Carbs	10.19g	3%
Sugars	9.26g	37%
Dietary Fiber	0.38g	2%
Protein	15.26g	31%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	180.2mg	18%

Amount Per 100 g
Calories	229.08 Kcal (959 kJ)
Calories from fat	169.82 Kcal
		% Daily Value*
Total Fat	18.87g	42%
Cholesterol	48.51mg	23%
Sodium	697.56mg	42%
Potassium	110.41mg	3%
Total Carbs	7.05g	3%
Sugars	6.4g	37%
Dietary Fiber	0.26g	2%
Protein	10.56g	31%
Vitamin C	0.9mg	2%
Iron	0.8mg	6%
Calcium	124.7mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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