Persian Polo Chicken Recipe

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Persian Polo Chicken
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Ingredients:

Directions:

  1. Fry the onion in 3 tbsp of margarine or oil until golden, add the chicken pieces and brown on all sides.
  2. Season to taste with salt and pepper, add raisins and apricots, and continue to cook for a minute or two longer, turning the fruit in the fat.
  3. Sprinkle with cinnamon, cover with water and simmer gently, covered, until the chicken is very tender and the sauce reduced.
  4. Bone the chicken if you like.
  5. Wash and cook the rice, but do not steam it.
  6. It should be just partially cooked.
  7. Put 2 tbsp melted margarine or oil at the bottom of a large heavy saucepan.
  8. Spread half of the partly cooked rice over this, cover with the chicken pieces, pour the rich fruity sauce over them and cover with the remaining rice.
  9. Cover the pan with a cloth, put the lid on tightly, and steam over a very low heat for 20 to 30 minutes.
  10. The cloth will capture the steam rising from the rice and help to make it fluffy.
  11. Serve all mixed together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.51 Kcal (2062 kJ)
Calories from fat 157.03 Kcal
% Daily Value*
Total Fat 17.45g 27%
Cholesterol 66.67mg 22%
Sodium 27.74mg 1%
Potassium 611.06mg 13%
Total Carbs 79.1g 26%
Sugars 20.99g 84%
Dietary Fiber 4.95g 20%
Protein 10.34g 21%
Vitamin C 6.1mg 10%
Vitamin A 1mg 34%
Iron 52.7mg 293%
Calcium 37.5mg 4%
Amount Per 100 g
Calories 205.87 Kcal (862 kJ)
Calories from fat 65.64 Kcal
% Daily Value*
Total Fat 7.29g 27%
Cholesterol 27.87mg 22%
Sodium 11.6mg 1%
Potassium 255.43mg 13%
Total Carbs 33.06g 26%
Sugars 8.77g 84%
Dietary Fiber 2.07g 20%
Protein 4.32g 21%
Vitamin C 2.6mg 10%
Vitamin A 0.4mg 34%
Iron 22mg 293%
Calcium 15.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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