Perfect Pork Chop Bake Recipe

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Perfect Pork Chop Bake
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Ingredients:

Directions:

  1. Coat a large skillet with cooking spray; cook chops over medium heat for 2-3 minutes on each side or until lightly browned. Place in an ungreased 13-in. x 9-in. baking dish; sprinkle with 1/4 teaspoon salt if desired. Layer with onion, potatoes and carrots. Sprinkle with marjoram and remaining salt if desired.
  2. In a small bowl, whisk flour and milk until smooth; add soup. Pour over vegetables. Cover and bake at 350° for 30-35 minutes. Uncover; bake 10-15 minutes longer or until meat is tender. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151 Kcal (632 kJ)
Calories from fat 8.57 Kcal
% Daily Value*
Total Fat 0.95g 1%
Cholesterol 16.21mg 5%
Sodium 329.53mg 14%
Potassium 584.81mg 12%
Total Carbs 26.67g 9%
Sugars 7.92g 32%
Dietary Fiber 4.23g 17%
Protein 8.6g 17%
Vitamin C 6.3mg 10%
Vitamin A 1.3mg 42%
Iron 1mg 5%
Calcium 85.1mg 9%
Amount Per 100 g
Calories 71.46 Kcal (299 kJ)
Calories from fat 4.05 Kcal
% Daily Value*
Total Fat 0.45g 1%
Cholesterol 7.67mg 5%
Sodium 155.95mg 14%
Potassium 276.76mg 12%
Total Carbs 12.62g 9%
Sugars 3.75g 32%
Dietary Fiber 2g 17%
Protein 4.07g 17%
Vitamin C 3mg 10%
Vitamin A 0.6mg 42%
Iron 0.5mg 5%
Calcium 40.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

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