Pepper's Clam Dip Recipe

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Pepper's Clam Dip
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 (6 oz) can minced clams

Directions:

  1. Mix everything together including some clam juice to thin the mixture to desired consistency.
  2. Serve with potato chips!
  3. This recipe is from /peppers_clam_dip.htm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.32 Kcal (508 kJ)
Calories from fat 89.3 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 39.69mg 13%
Sodium 261.29mg 11%
Potassium 52.16mg 1%
Total Carbs 2.27g 1%
Sugars 0.85g 3%
Protein 5.95g 12%
Iron 0.6mg 3%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 214.04 Kcal (896 kJ)
Calories from fat 157.54 Kcal
% Daily Value*
Total Fat 17.5g 15%
Cholesterol 70.01mg 13%
Sodium 460.96mg 11%
Potassium 92.01mg 1%
Total Carbs 4g 1%
Sugars 1.5g 3%
Protein 10.5g 12%
Iron 1mg 3%
Calcium 68.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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