Peppermint Patty Brownies Recipe

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Peppermint Patty Brownies
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Ingredients:

  • 1 1/2 cups butter, melted
  • 3 cups sugar
  • 1 tsp vanilla
  • 5 eggs
  • 2 cups flour
  • 1 cup cocoa
  • 1 tsp salt

Directions:

  1. Preheat oven to 375°.
  2. Grease 13x9 pan.
  3. In a large bowl whisk together butter, sugar and vanilla.
  4. Add eggs and whisk until well blended.
  5. Stir in flour, cocoa, baking powder and salt.
  6. Mix well and reserve 2 cups.
  7. Spread batter in greased pan.
  8. Arrange the patties in a single layer.
  9. Spread reserved batter on top.
  10. Bake for 50-55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 875.97 Kcal (3668 kJ)
Calories from fat 414.88 Kcal
% Daily Value*
Total Fat 46.1g 71%
Cholesterol 193.81mg 65%
Sodium 1319mg 55%
Potassium 396.95mg 8%
Total Carbs 107.74g 36%
Sugars 63.69g 255%
Dietary Fiber 5.34g 21%
Protein 10.8g 22%
Vitamin A 0.4mg 14%
Iron 3.3mg 18%
Calcium 203.3mg 20%
Amount Per 100 g
Calories 425.88 Kcal (1783 kJ)
Calories from fat 201.71 Kcal
% Daily Value*
Total Fat 22.41g 71%
Cholesterol 94.23mg 65%
Sodium 641.26mg 55%
Potassium 192.99mg 8%
Total Carbs 52.38g 36%
Sugars 30.96g 255%
Dietary Fiber 2.59g 21%
Protein 5.25g 22%
Vitamin A 0.2mg 14%
Iron 1.6mg 18%
Calcium 98.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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