Directions:
- Preheat Oven to 350 degrees.
- In a large bowl, mix sugar, melted butter, and vanilla.
- Add in the eggs, one at a time.
- Stir in flour, cocoa, baking powder, and salt. Combine well.
- Spoon into greased 9 x 13 pan and bake for 30 minutes. Keep an eye on it since cooking times vary. Use an 8 x8 in pan for thicker brownies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 608.23 Kcal (2547 kJ) | ||
| Calories from fat | 185.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.64g | 32% | |
|---|---|---|---|
| Cholesterol | 112.34mg | 37% | |
| Sodium | 1099.38mg | 46% | |
| Potassium | 334.2mg | 7% | |
| Total Carbs | 98.36g | 33% | |
| Sugars | 63.82g | 255% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 8.62g | 17% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.5mg | 14% | |
| Calcium | 152.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 385.54 Kcal (1614 kJ) | ||
| Calories from fat | 117.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.08g | 32% | |
|---|---|---|---|
| Cholesterol | 71.21mg | 37% | |
| Sodium | 696.86mg | 46% | |
| Potassium | 211.84mg | 7% | |
| Total Carbs | 62.35g | 33% | |
| Sugars | 40.46g | 255% | |
| Dietary Fiber | 2.72g | 17% | |
| Protein | 5.46g | 17% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 14% | |
| Calcium | 96.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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