Peppermint Pattie Brownies Recipe

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Peppermint Pattie Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees (325 degrees if using a glass baking dish).
  2. Grease a 9 x 13 inch baking dish.
  3. Mix sugar, vanilla, and melted butter together in a large bowl.
  4. Add eggs and beat until well blended.
  5. Mix in flour, cocoa, baking powder, and salt; blend well.
  6. Spread part of the batter into the greased pan, reserving about 2 cups for later.
  7. Place the peppermint patties 1/2 apart in a single layer over the batter.
  8. Spread the remaining batter over the patties.
  9. Bake 50-55 minutes or until brownies begin to pull away from the sides of the pan.
  10. Cool completely in pan on wire rack.
  11. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6050.34 Kcal (25332 kJ)
Calories from fat 2787.92 Kcal
% Daily Value*
Total Fat 309.77g 477%
Cholesterol 1550.48mg 517%
Sodium 3885.67mg 162%
Potassium 2869.33mg 61%
Total Carbs 754.98g 252%
Sugars 510.65g 2043%
Dietary Fiber 17.06g 68%
Protein 73.57g 147%
Vitamin A 3.4mg 114%
Iron 9.7mg 54%
Calcium 780.2mg 78%
Amount Per 100 g
Calories 422.78 Kcal (1770 kJ)
Calories from fat 194.81 Kcal
% Daily Value*
Total Fat 21.65g 477%
Cholesterol 108.34mg 517%
Sodium 271.52mg 162%
Potassium 200.5mg 61%
Total Carbs 52.76g 252%
Sugars 35.68g 2043%
Dietary Fiber 1.19g 68%
Protein 5.14g 147%
Vitamin A 0.2mg 114%
Iron 0.7mg 54%
Calcium 54.5mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 146
    Points
  • 167
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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