Pepper Sausage Pizza Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 to 4 cups king arthur unbleached all-purpose flour, divided
1 package (1/4 oz) quick-rise yeast
1 tsp sugar
1 cup warm water (120o to 130o)
1/4 cup olive oil
2 tsp salt
1 tsp dried basil
1/2 tsp pepper
1/2 cup shredded parmesan cheese, divided
3 cups torn fresh spinach
1 can (15 oz) pizza sauce
4 cups (16 oz) shredded mozzarella cheese, divided
1/2 lb bulk pork sausage, cooked and drained
1 medium onion, chopped
1/2 lb fresh mushrooms, sliced
1/2 medium sweet yellow pepper, chopped
1-1/2 tsp pizza seasoning or italian seasoning
3 tbsp minced fresh basil , optional

Directions:

In a bowl, combine 1 cup flour, yeast and sugar. Add water; beat until smooth. Add the oil, salt, dried basil, pepper, 1/4 cup Parmesan cheese and 2 cups flour; beat until blended. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Cover and let rest for 5 minutes.
Meanwhile, place spinach in a microwave-safe bowl; cover and microwave on high for 30 seconds or just until wilted. Uncover and set aside.
Press dough into a greased 15-in. x 10-in. x 1-in. baking pan. Spread with pizza sauce; sprinkle with 2-1/2 cups mozzarella cheese, sausage, onion, spinach, mushrooms and yellow pepper. Top with
Remaining Parmesan and mozzarella cheeses. Sprinkle with pizza seasoning. Bake at 450° for 20 minutes or until crust is golden brown. Sprinkle with fresh basil if desired. Cut into squares. Yield: 15 slices.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	593.11 Kcal (2483 kJ)
Calories from fat	76.73 Kcal
		% Daily Value*
Total Fat	8.53g	13%
Cholesterol	17.49mg	6%
Sodium	583.7mg	24%
Potassium	141.7mg	3%
Total Carbs	105.52g	35%
Sugars	1.08g	4%
Dietary Fiber	0.82g	3%
Protein	17.45g	35%
Vitamin C	6.4mg	11%
Iron	0.6mg	4%
Calcium	143.8mg	14%

Amount Per 100 g
Calories	220.99 Kcal (925 kJ)
Calories from fat	28.59 Kcal
		% Daily Value*
Total Fat	3.18g	13%
Cholesterol	6.52mg	6%
Sodium	217.48mg	24%
Potassium	52.79mg	3%
Total Carbs	39.31g	35%
Sugars	0.4g	4%
Dietary Fiber	0.31g	3%
Protein	6.5g	35%
Vitamin C	2.4mg	11%
Iron	0.2mg	4%
Calcium	53.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Grandma's Homemade Pizza ala 'Da Boys'

Fast-rising dry yeast, White sugar and 23 more..
Stuffing Bread

King arthur unbleached all-purpose flour, Active dry yeast and 17 more..
Pepper Chicken with Hummus

Olive oil, Salt, Ground cumin, Black pepper and 7 more..
Sausage Stromboli

Active dry yeast, Sugar, Warm water (110o to 115o) and 16 more..
Savory Bread Strips

Active dry yeast, Sugar, divided and 17 more..
Onion Sandwich Rolls

Onion soup mix, Boiling water, Butter and 4 more..
Vidalia Onion Tomato Pizza

Active dry yeast, Sugar, Warm water (110o to 115o) and 8 more..
Layered Eggplant Parmesan (Vegetarian)

Eggs, Cold water, Dry breadcrumbs, Seasoning salt and 7 more..
The Ultimate Spaghetti and Meatballs Recipe

Eggs, Milk, Crumbled white bread, Ground beef and 17 more..
Three-Bean Garden Salad

Frozen lima beans, Kidney beans, rinsed and drained and 12 more..
Goat Cheese and Tomato Pizza

Tomato paste, Water, Olive oil, Garlic salt and 6 more..
Chili Seasoning Mix II

All-purpose flour, Chili powder, Crushed red pepper and 8 more..
Easy Juicy Pork Tenderloin

Boneless pork loin , not a flavored 1, get it from the bu... and 10 more..
Roasted Pear Salad

Bartlett pears, cored,quartered and cut in slices and 9 more..