Pemoles-Toasted Corn Cookies Recipe

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Pemoles-Toasted Corn Cookies
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Ingredients
9
Count
Nutrition
1048
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Heat a large skillet over medium.Add the masa harina and cook,stirring constantly until it begins to brown slightly and smell nutty.It should only be a very light golden brown-be careful not to burn it.This may take 3-5 minutes.When it is ready remove to a bowl so the heat of the pan does not continue cooking the flour .
  2. Preheat oven to 350.
  3. Beat butter until light and creamy.Add the sugar,cinnamon,baking powder,and salt.Beat thoroughly.
  4. Add the toasted masa harina in 1/2 cup increments,alternately with the egg and mix well.The dough should be fairly crumbly.Start adding the coffee in 1 tablespoon increments to form a dough that is moist enough to hold together,but not too wet to mold easily with your hands.4 tablespoons is about right,but add it slowly and have some extra on hand in case you need more.(The amount you need may vary, depending,for example on how dry your flour is and how large the egg is,etc.).
  5. Form cookies by pinching off a little dough and rolling it with your hands into a rope about 1/4 inch wide and 2 inches long.Connect the dough together at both ends to form a ring.Place on an ungreased cookie sheet.Repeat with remaining dough,placing the cookies about 1 inch apart.
  6. Bake for 15 minutes or until lightly browned( check the bottom of the cookies) and dry to the touch.
  7. Remove to a wire rack to cool,sprinkling with additional powdered sugar if desired.These taste best if allwed to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1047.5 Kcal (4386 kJ)
Calories from fat 509.36 Kcal
% Daily Value*
Total Fat 56.6g 87%
Cholesterol 67.95mg 23%
Sodium 1242.88mg 52%
Potassium 2216.59mg 47%
Total Carbs 127.61g 43%
Sugars 72.95g 292%
Dietary Fiber 2.25g 9%
Protein 11.63g 23%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 140.1mg 14%
Amount Per 100 g
Calories 373.11 Kcal (1562 kJ)
Calories from fat 181.43 Kcal
% Daily Value*
Total Fat 20.16g 87%
Cholesterol 24.2mg 23%
Sodium 442.7mg 52%
Potassium 789.52mg 47%
Total Carbs 45.45g 43%
Sugars 25.98g 292%
Dietary Fiber 0.8g 9%
Protein 4.14g 23%
Vitamin A 0.1mg 6%
Iron 0.1mg 2%
Calcium 49.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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