Directions:
- Cream butter and sugar. Add 2 tsp water and vanilla. Mix well. Blend in flour and nuts. Chill 4 hours. Shape in balls or fingers. Bake on ungreased coookie sheet at 325 degrees for 20 minutes. Remove from pan and cool slightly. Roll in confectioners' sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3485.69 Kcal (14594 kJ) | ||
| Calories from fat | 3230.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 358.95g | 552% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 29.08mg | 1% | |
| Potassium | 1070.89mg | 23% | |
| Total Carbs | 73.82g | 25% | |
| Sugars | 49.36g | 197% | |
| Dietary Fiber | 21.29g | 85% | |
| Protein | 25.93g | 52% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 7.1mg | 39% | |
| Calcium | 227.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 668.45 Kcal (2799 kJ) | ||
| Calories from fat | 619.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.84g | 552% | |
|---|---|---|---|
| Cholesterol | 93.59mg | 163% | |
| Sodium | 5.58mg | 1% | |
| Potassium | 205.36mg | 23% | |
| Total Carbs | 14.16g | 25% | |
| Sugars | 9.47g | 197% | |
| Dietary Fiber | 4.08g | 85% | |
| Protein | 4.97g | 52% | |
| Vitamin C | 0.5mg | 4% | |
| Vitamin A | 0.4mg | 76% | |
| Iron | 1.4mg | 39% | |
| Calcium | 43.6mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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