Pecan Pie 2 Recipe

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Pecan Pie 2
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Ingredients:

  • 2 tbsp butter or 2 tbsp margarine
  • 2 large eggs, beaten
  • 1/3 cup sugar
  • 1/4 tsp vanilla
  • 1 pecan pie pastry shell
  • 1/2 cup pecan halves

Directions:

  1. In a small nonmetal bowl microwave butter or margarine, uncovered, on 100% power for 30 seconds to 1 minute or till melted.
  2. Stir in beaten eggs, corn syrup, sugar and flour.
  3. Micro-cook, uncovered, on 50% of power about 5 minutes or till slightly thickened, stirring every minute.
  4. Stir in vanilla.
  5. Turn into pecan pie pastry.
  6. Arrange pecan halves atop pie.
  7. Micro-cook, uncovered, on 30% power for 6 to 7 minutes or just till set, rotating the dish a quarter-turn every 2 minutes.
  8. Cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1831.63 Kcal (7669 kJ)
Calories from fat 1085.38 Kcal
% Daily Value*
Total Fat 120.6g 186%
Cholesterol 433.06mg 144%
Sodium 401.5mg 17%
Potassium 726.49mg 15%
Total Carbs 189.18g 63%
Sugars 171.6g 686%
Dietary Fiber 10.8g 43%
Protein 25.63g 51%
Vitamin C 1.2mg 2%
Vitamin A 0.3mg 9%
Iron 5.8mg 32%
Calcium 178.8mg 18%
Amount Per 100 g
Calories 401.18 Kcal (1680 kJ)
Calories from fat 237.73 Kcal
% Daily Value*
Total Fat 26.41g 186%
Cholesterol 94.85mg 144%
Sodium 87.94mg 17%
Potassium 159.12mg 15%
Total Carbs 41.44g 63%
Sugars 37.58g 686%
Dietary Fiber 2.37g 43%
Protein 5.61g 51%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 9%
Iron 1.3mg 32%
Calcium 39.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.9
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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