Directions:
- Place marshmallow cream and kisses into a large bowl. Set aside. Combine sugar, milk, and butter in a saucepan. Bring to a boil and cook for 8 minutes. Pour over marshmallow and chocolate, stirring until well blended. Stir in pecans. Drop by teaspoonfuls onto waxed paper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2957.44 Kcal (12382 kJ) | ||
| Calories from fat | 1286.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 142.92g | 220% | |
|---|---|---|---|
| Cholesterol | 588.43mg | 196% | |
| Sodium | 59.34mg | 2% | |
| Potassium | 425.21mg | 9% | |
| Total Carbs | 249.01g | 83% | |
| Sugars | 71.85g | 287% | |
| Dietary Fiber | 16.78g | 67% | |
| Protein | 187.27g | 375% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 10.7mg | 59% | |
| Calcium | 134.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 1153.47 Kcal (4829 kJ) | ||
| Calories from fat | 501.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.74g | 220% | |
|---|---|---|---|
| Cholesterol | 229.5mg | 196% | |
| Sodium | 23.14mg | 2% | |
| Potassium | 165.84mg | 9% | |
| Total Carbs | 97.12g | 83% | |
| Sugars | 28.02g | 287% | |
| Dietary Fiber | 6.54g | 67% | |
| Protein | 73.04g | 375% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.6mg | 49% | |
| Iron | 4.2mg | 59% | |
| Calcium | 52.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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