Pecan and Golden Raisin Oatmeal Brulee Recipe

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Pecan and Golden Raisin Oatmeal Brulee
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Ingredients:

  • 4 cups water
  • 2 cups steel cut oats ( are oats that have not been rolled)
  • 1/2 cup pecan pieces
  • 1/2 cup golden raisin
  • 1 cup packed brown sugar
  • 4 cups milk

Directions:

  1. Bring the water to a boil in a heavy saucepan and add the oats.
  2. Reduce the heat and simmer until all the water is almost gone, about 20 minutes.
  3. Cover pan tightly, remove it from the stove and let it sit until allthe water is absorbed.
  4. Keep the oatmeal firm, do not let it get mushy.
  5. Remember it will continue to cook in it's own heat when it is off the stove.
  6. Scoop the oatmeal into an ovenproof serving dish.
  7. Mix the pecans, raisins and brown sugar together and spread over the top of the oatmeal.
  8. Either melt this sugar mixture with a blow torch, or broil the dish until the mixture is golden brown, from 1 to 5 minutes.
  9. If you have a cappuccino maker, steam the 4 cups milk with the vanilla.
  10. It looks beautiful when the mil has thick foam on top.
  11. If this is not an option, simply heat the milk with the vanilla on top of the stove.
  12. Serve the warm milk along with some Maple Syrup on the side to 4 very lucky people!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1025.07 Kcal (4292 kJ)
Calories from fat 271.5 Kcal
% Daily Value*
Total Fat 30.17g 46%
Cholesterol 4.9mg 2%
Sodium 127.93mg 5%
Potassium 1159.31mg 25%
Total Carbs 165.83g 55%
Sugars 79.06g 316%
Dietary Fiber 16.5g 66%
Protein 29.85g 60%
Vitamin C 3.8mg 6%
Iron 540.1mg 3001%
Calcium 454.5mg 45%
Amount Per 100 g
Calories 145.04 Kcal (607 kJ)
Calories from fat 38.42 Kcal
% Daily Value*
Total Fat 4.27g 46%
Cholesterol 0.69mg 2%
Sodium 18.1mg 5%
Potassium 164.04mg 25%
Total Carbs 23.46g 55%
Sugars 11.19g 316%
Dietary Fiber 2.33g 66%
Protein 4.22g 60%
Vitamin C 0.5mg 6%
Iron 76.4mg 3001%
Calcium 64.3mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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