Pebre (Chilean Cilantro Sauce) Recipe

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Pebre (Chilean Cilantro Sauce)
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Ingredients:

Directions:

  1. Combine all ingredients, stirring with a whisk until well-blended.
  2. Note: Store remaining sauce in an airtight container in the refrigerator for up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.54 Kcal (1514 kJ)
Calories from fat 282.24 Kcal
% Daily Value*
Total Fat 31.36g 48%
Cholesterol 0.82mg 0%
Sodium 1594.87mg 66%
Potassium 303.08mg 6%
Total Carbs 17.98g 6%
Sugars 5.21g 21%
Dietary Fiber 2.85g 11%
Protein 2.61g 5%
Vitamin C 56.7mg 95%
Vitamin A 1.2mg 39%
Iron 21.4mg 119%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 140.94 Kcal (590 kJ)
Calories from fat 110.03 Kcal
% Daily Value*
Total Fat 12.23g 48%
Cholesterol 0.32mg 0%
Sodium 621.76mg 66%
Potassium 118.15mg 6%
Total Carbs 7.01g 6%
Sugars 2.03g 21%
Dietary Fiber 1.11g 11%
Protein 1.02g 5%
Vitamin C 22.1mg 95%
Vitamin A 0.5mg 39%
Iron 8.3mg 119%
Calcium 19.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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