Directions:
- With an electric mixer, combine peanut butter, butter, vanilla extract, syrup, and eggs.
- In another bowl, mix sugars, flour, oats, salt, and baking powder. When the dry ingredients are mixed, fold dry mixture into the earlier (wet) mixture.
- Add crushed peanuts and peanut butter chips to the dough.
- Roll dough into balls, pressing slightly with a fork. Bake at 350 degrees F (175 degrees C) for 12-15 minutes, until cookies are slightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2490.33 Kcal (10427 kJ) | ||
| Calories from fat | 1297.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 144.22g | 222% | |
|---|---|---|---|
| Cholesterol | 272.59mg | 91% | |
| Sodium | 941.18mg | 39% | |
| Potassium | 1646.52mg | 35% | |
| Total Carbs | 270.89g | 90% | |
| Sugars | 115.87g | 463% | |
| Dietary Fiber | 18.87g | 75% | |
| Protein | 51.98g | 104% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 8.4mg | 47% | |
| Calcium | 292.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 460.19 Kcal (1927 kJ) | ||
| Calories from fat | 239.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.65g | 222% | |
|---|---|---|---|
| Cholesterol | 50.37mg | 91% | |
| Sodium | 173.92mg | 39% | |
| Potassium | 304.26mg | 35% | |
| Total Carbs | 50.06g | 90% | |
| Sugars | 21.41g | 463% | |
| Dietary Fiber | 3.49g | 75% | |
| Protein | 9.61g | 104% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 1.6mg | 47% | |
| Calcium | 54mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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