Peanut (or Almond) Butter and Jelly Cubes Recipe

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Peanut (or Almond) Butter and Jelly Cubes
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Ingredients:

Directions:

  1. Spray a 9-by-13-inch pan with cooking spray, then line with plastic wrap. 2. In a medium bowl, combine 4 of the envelopes of gelatin with 1 cup of grape juice. Let sit for 5 minutes. 3. In a small saucepan over medium-high heat, bring the remaining 3 cups grape juice and 1/4 cup of the honey to a boil. Pour into the bowl with the gelatin and stir until the gelatin is dissolved. Pour the mixture into the prepared pan and refrigerate until firm and set up, about 3 hours. 4. In a small bowl, combine the cool water with the remaining 2 envelopes of gelatin. Let sit for 5 minutes, then add the boiling water. Stir until the gelatin is completely dissolved. Set aside. 5. In a large bowl, use an electric mixer to beat together the peanut (or almond) butter, cream cheese and remaining 1/4 cup of honey until smooth. Slowly beat in the gelatin mixture. Pour and spread this mixture over the set up grape jelly in the pan. Refrigerate and allow to set up completely, about 3 hours. 6. Using the plastic wrap to assist, remove the set up gelatin from the pan and peel off the plastic wrap. Cut into cubes. Store in the refrigerator for up to 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 900.98 Kcal (3772 kJ)
Calories from fat 445.96 Kcal
% Daily Value*
Total Fat 49.55g 76%
Cholesterol 83.16mg 28%
Sodium 290.2mg 12%
Potassium 586.81mg 12%
Total Carbs 107.14g 36%
Sugars 97.21g 389%
Dietary Fiber 4.38g 18%
Protein 18.37g 37%
Vitamin C 90.6mg 151%
Iron 2.4mg 14%
Calcium 157.4mg 16%
Amount Per 100 g
Calories 130.26 Kcal (545 kJ)
Calories from fat 64.48 Kcal
% Daily Value*
Total Fat 7.16g 76%
Cholesterol 12.02mg 28%
Sodium 41.96mg 12%
Potassium 84.84mg 12%
Total Carbs 15.49g 36%
Sugars 14.05g 389%
Dietary Fiber 0.63g 18%
Protein 2.66g 37%
Vitamin C 13.1mg 151%
Iron 0.4mg 14%
Calcium 22.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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