Peanut Butter Swirl Brownies Recipe

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Peanut Butter Swirl Brownies
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Ingredients:

Directions:

  1. In mixing bowl cream butter and sugars then add eggs and milk and mix well.
  2. Combine flour, baking powder and salt then add to creamed mixture and mix well.
  3. Divide batter in half then to one portion add peanut butter and peanut butter chips.
  4. Mix well then to other portion add cocoa and chocolate chips and mix well.
  5. In greased baking pan spoon chocolate batter in 8 mounds in checkerboard pattern.
  6. Spoon seven mounds of peanut butter batter between chocolate batter.
  7. Cut through batters with a knife to swirl then bake at 350 for 30 minutes and cook on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.79 Kcal (2084 kJ)
Calories from fat 239.13 Kcal
% Daily Value*
Total Fat 26.57g 41%
Cholesterol 71.6mg 24%
Sodium 518.21mg 22%
Potassium 270.76mg 6%
Total Carbs 63.46g 21%
Sugars 37.9g 152%
Dietary Fiber 3.56g 14%
Protein 7.04g 14%
Vitamin A 0.1mg 5%
Iron 2.6mg 14%
Calcium 105.2mg 11%
Amount Per 100 g
Calories 422.57 Kcal (1769 kJ)
Calories from fat 203 Kcal
% Daily Value*
Total Fat 22.56g 41%
Cholesterol 60.78mg 24%
Sodium 439.9mg 22%
Potassium 229.85mg 6%
Total Carbs 53.87g 21%
Sugars 32.17g 152%
Dietary Fiber 3.02g 14%
Protein 5.98g 14%
Vitamin A 0.1mg 5%
Iron 2.2mg 14%
Calcium 89.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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