Cinnamon Apple Muffins Recipe

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Cinnamon Apple Muffins
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg. Stir in milk. Combine the flour, baking powder, salt and cinnamon; add to creamed mixture just until moistened. Fold in the apple, pecans and coconut.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Combine glaze ingredients until smooth; drizzle over muffins. Serve warm. Yield: 11 muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.19 Kcal (1998 kJ)
Calories from fat 117.89 Kcal
% Daily Value*
Total Fat 13.1g 20%
Cholesterol 26.19mg 9%
Sodium 118.8mg 5%
Potassium 173.42mg 4%
Total Carbs 82.79g 28%
Sugars 27.57g 110%
Dietary Fiber 1.14g 5%
Protein 6.4g 13%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 297.19 Kcal (1244 kJ)
Calories from fat 73.42 Kcal
% Daily Value*
Total Fat 8.16g 20%
Cholesterol 16.31mg 9%
Sodium 73.99mg 5%
Potassium 108.01mg 4%
Total Carbs 51.56g 28%
Sugars 17.17g 110%
Dietary Fiber 0.71g 5%
Protein 3.98g 13%
Vitamin C 0.8mg 2%
Iron 0.3mg 3%
Calcium 42mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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