Peanut Butter Polvoron Recipe

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Ingredients:

Serving

Directions:

BLEND the softened butter, peanut butter and condensed milk in a mixing bowl.
COMBINE crushed Grahams and sugar. ADD this to the peanut butter mixture. Mix well.
SHAPE into oval pieces with the use of a polvoron mold. Wrap individually in cellophane. Chill and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	162.01 Kcal (678 kJ)
Calories from fat	82.4 Kcal
		% Daily Value*
Total Fat	9.16g	14%
Cholesterol	4.35mg	1%
Sodium	89.68mg	4%
Potassium	82.62mg	2%
Total Carbs	18.01g	6%
Sugars	8.94g	36%
Dietary Fiber	0.87g	3%
Protein	2.76g	6%
Vitamin C	0.1mg	0%
Iron	0.7mg	4%
Calcium	19.2mg	2%

Amount Per 100 g
Calories	435 Kcal (1821 kJ)
Calories from fat	221.24 Kcal
		% Daily Value*
Total Fat	24.58g	14%
Cholesterol	11.68mg	1%
Sodium	240.81mg	4%
Potassium	221.83mg	2%
Total Carbs	48.35g	6%
Sugars	24.01g	36%
Dietary Fiber	2.34g	3%
Protein	7.4g	6%
Vitamin C	0.3mg	0%
Iron	1.8mg	4%
Calcium	51.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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